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A classic Stone Built Inn, The Masons Arms at Swerford, was originally a Masonic lodge which later became a brewery owned pub. It was purchased in 2003 by Tom Aldous and managed by his business partners, Bill and Charmaine Leadbeater. In August 2010 Bill and Charmaine left having built up a fine reputation and many awards over the years and the Masons now enter a new era under the stewardship of Vicky and Jude Kelly.

This Historic & beautiful pub is perfectly placed a short distance over the bridge from Henley Town Centre to have space, beauty, lots of parking & a fantastic cricket pitch for the summer months. The Little Angel is more than just a wonderfully comfortable, eclectic & cosy space to spend time but being a strongly orientated food house, it offers fantastic dining that is described as 'modern English with a twist' and the interior complements the menu perfectly. Warming colours, an open fire, the odd black lab and staff who take great pride in the place. On Sundays, lunch is unbelievably busy, but is served all day.

The Thatch is run by the award-winning Peach Pub Company. Managing Director, Lee Cash, was one of Raymond Blanc's inspectors on the TV show and, with co-founder Hamish Stoddart, was recently named in the Observer's Future 500 survey as one of the UK's Top 50 Talents in food. Peach's other Oxfordshire pubs, The Fishes in North Hinksey & The Fleece in Witney both feature in the Michelin Guide 2008.

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